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How to cook rice paper rolls

How to cook rice paper rolls



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Ingredients required

Cut vegetables and herbs as shown

Cut chicken in thin strips

Cook on medium heat for about 3-5 minutes

Prepare bench like shown

Pace rice paper in warm water for 25 seconds

Dry on tea towel

Add fill them with the vegetables and herbs


Watch the video: How to Assemble a Vietnamese Spring Roll - CHOW Tip